Wildgrain Spring and Summer Meals
Why We Love Wildgrain Products
Wildgrain products are the perfect addition to any meal. You can make healthy meals for spring, summer and any holiday get-together. Just think of all of the possibilities that you can create quickly and easily with the Wildgrain subscription box.
Wildgrain specializes in making high-quality and nutritious baked goods and pasta. Their products are made with wholesome and natural ingredients, and they’re free from artificial flavors, preservatives, and colors. Wildgrain’s commitment to health and taste has made them a favorite of many food lovers.
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Lunch and Dinner Ideas
One of the products that Wildgrain is most known for is their pasta. Their pasta is made from organic durum wheat semolina, which gives it a unique texture and flavor. The pasta comes in various shapes like linguine, spaghetti, and penne, and it can be cooked in different ways. Some of my favorite ways to serve Wildgrain pasta are:
- With tomato sauce: The classic spaghetti with tomato sauce is always a hit, and Wildgrain pasta elevates the dish with its delicious texture and flavor.
- In a pasta salad: Wildgrain’s pasta is perfect for pasta salads because it holds up well and retains its shape and texture even after being dressed. You can add some vegetables, cheese, and herbs to make a delicious and nutritious pasta salad.
- With seafood: Wildgrain’s linguine or spaghetti pairs well with seafood like shrimp, clams, and mussels. The pasta’s texture complements the seafood’s briny flavors, making for a delicious and satisfying meal.
Apart from pasta, Wildgrain also makes some of the best loaves of bread. Their bread is made with whole wheat flour, sourdough starter, and other natural ingredients, giving it a rustic and hearty taste. Some of my favorite ways to feature Wildgrain bread are:
- Toasted with butter: The simplicity of buttered toast is unbeatable, and Wildgrain bread makes it even better. The bread’s chewy texture and nutty flavor pair well with the creaminess of butter.
- In a sandwich: Wildgrain bread is perfect for sandwiches because it’s sturdy enough to hold up the filling without getting soggy. You can make a classic ham and cheese sandwich or go for a more creative option like roasted vegetables and hummus.
- With soup: A warm bowl of soup and a slice of crusty bread is the ultimate comfort food. Wildgrain bread’s hearty flavor and texture make it an excellent accompaniment to any soup.
Wildgrain products are some of the best quality of grains that we discovered. Their commitment to using natural ingredients and producing high-quality products has made them a favorite of many food lovers. Whether you’re cooking pasta or making a sandwich, Wildgrain products are sure to elevate your dish and leave you satisfied.
How to Make a Quick Lunch with Wildgrain
A few ideas for a quick spring or summer outdoor lunch at home.
One of the great things about Wildgrain products is that they’re versatile and can be used in many different dishes. Here’s a quick and easy lunch recipe that features Wildgrain pasta:
Ingredients:
- 8 oz. Wildgrain pasta (any shape)
- 1 can of tuna, drained
- 1/2 cup of cherry tomatoes, halved
- 1/4 cup of sliced black olives
- 2 tbsp of olive oil
- 2 cloves of garlic, minced
- Salt and pepper to taste
- Grated parmesan cheese (optional)
Instructions:
- Cook the Wildgrain pasta according to the package directions until al dente.
- While the pasta is cooking, heat the olive oil in a pan over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes.
- Add the cherry tomatoes and black olives to the pan and cook for another 2-3 minutes until the tomatoes are slightly softened.
- Add the drained tuna to the pan and stir to combine with the tomato and olive mixture. Cook for another minute or two until heated through.
- Drain the pasta and add it to the pan with the tuna and tomato mixture. Toss everything together to combine.
- Season with salt and pepper to taste. Serve hot and top with grated parmesan cheese if desired.
This simple pasta dish takes only a few minutes to make and is packed with flavor and nutrition. The Wildgrain pasta is the star of the show, providing a delicious and nutritious base for the other ingredients. You can also add other vegetables like spinach or zucchini to the dish to make it even more filling and nutritious. Enjoy!
Make it a Wildgrain Picnic this Spring or Summer
Vegetarian Chili
A picnic is a perfect opportunity to enjoy the outdoors while indulging in some delicious food. Wildgrain products are a great addition to any picnic, as they’re healthy, wholesome, and easy to transport. Here are some ideas on how to make a picnic with Wildgrain products:
- Wildgrain Bread Sandwiches: Cut a loaf of Wildgrain bread into slices and make sandwiches with your favorite fillings like turkey and cheese, ham and mustard, or avocado and tomato. Wrap the sandwiches in parchment paper or plastic wrap to keep them fresh.
- Pasta Salad: Cook Wildgrain pasta according to package instructions, and then toss it with vegetables like bell peppers, cucumbers, and cherry tomatoes, along with a vinaigrette dressing. You can also add some canned tuna or chicken to make it more filling.
- Wildgrain Crackers and Cheese: Pack a bag of Wildgrain crackers and a selection of your favorite cheeses, like cheddar, brie, or gouda, for a delicious and easy snack. You can also add some sliced fruit like apples or grapes to the platter.
- Wildgrain snacks: Wildgrain makes delicious and nutritious items that you can use to make creative snacks.
- Wildgrain Baked Goods: Wildgrain makes a variety of baked goods like muffins, scones, and cookies that are perfect for a sweet treat during your picnic. Choose your favorites and pack them in a sealed container to keep them fresh.
Don’t forget to pack some drinks and utensils like napkins, plates, and cutlery to complete your picnic. With these Wildgrain products, you’ll have a delicious and wholesome spread that’s sure to impress. Enjoy your picnic!
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